| dc.description.abstract | The project "Res&iurant Order Mnnageme,lrt System" is implemented to reduce the maniral work and
enhances the accuracy of work in a restaurant. This system manages and maintains the record of
customers and room in the hotel. The room has different categories such as A"/c., non-A"/c., dormitory
etc., so the charges and records will be maintained accordingly. This software has been made in a user
friendly interface. So that normal persion can add and delek the entries of customers and handle all the
tansactions easily. This project is also designed with full consideration to help the users in an easy
ilranner without any urnecessary wastage of time. This system can be implemented in big restaurant
where customers can order their food from their room using system. The menu card consists of
various food variaies available in the restaurant. Through the ordering form, the customer can simply
click and order the food. The messaging system tells the supplier to supply the particular food. The
billing system prepares the bill according to the delivered food. This system entirely reduces the
unnecessary time waste inside the hotel as well as it reduces unnecessary noise.
Many restaurants have a lot diffrcult to manage the business such as customer ordering and
reservation table. By using manual customer ordering is difficult to waiter keep the correct customer
infonnation and maybe loss the customer infotmation. In many popular restaurants, waiters/waitresses
tend to miss out on tables or customerso calls during busy hours potentially decreasing ones clientele.
While this is an ongoing issue, there is still no product that drastically improves the communication
between the servers and the customers in the cunent market | en_US |
